About us

  • max. 70 seats
  • lunch menu: monday - friday, 11:00AM - 4:00PM
  • separeted saloon for 20 people

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told about us on internet...

My compliments to the chef, the food there is excellent and the table service is attentive and friendly.

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Fuori dal solito giro turistico, da provare

Appena fuori dal centro, atmosfera accogliente, frequentato dalla gente locale, arredato in stile retrò. C'è pure un pianoforte. Ottimi piatti, cucina ceca, prezzi assolutamente accessibili. Personale disponibile.

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Raluca S

Enter accidentally- Found amazing place

Nice atmosphere, food beyond what we expected when we saw the low prices. Being in Prague for almost 6 months, I compared this place with Cafe Louvre. The food was extraordinary! From now on it's in my top 3. The waiter stood with us at the table and explained every dish, really nice!

Max C
Excellent repas dans un lieu chaleureux. En un mot, formidable expérience.

Je recommande vivement ce restaurant. En effet, bien qu'il se situe un peu en dehors du centre de Prague, ce restaurant m'a touché par la qualité des plats typiques tchèques proposés. J'ai également trouvé ce lieu fort accueillant et convivial, le personnel est chaleureux et à l'écoute. Les prix sont corrects. De plus, le cadre intérieur, récemment rénové, est agréable. En un mot, super !

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Świetne miejsce z pysznym jedzeniem

Kiedy około godziny 21 wysiedliśmy z tramwaju i skierowaliśmy nasze kroki do hotelu, nie liczyliśmy na to, że poza centrum uda nam się coś zjeść. Po przejściu około 100 metrów, naszym oczom ukazała się restauracja U Blahu. Postanowiliśmy zaryzykować wejście i jak się okazało, słusznie. 

Obsługa bardzo przyjazna i chętnie poleca lokalne przysmaki. Poprosiliśmy o coś typowo czeskiego. Kachna w nazwie nie mówiła mi nic, ale knedliki zachęciły. Pani proponowała na początku steka, ale wołowinę możemy zjeść w Anglii. W Czechach oczekiwaliśmy skosztowania miejscowej kuchni. Dobrze się stało, że nie wiedziałam, co po czesku znaczy kachna, bo nigdy bym tego dania nie zamówiła - jakoś nie mam, a właściwie nie miałam przekonania do kaczki. Danie było jednak przepyszne, a drób rozpływał się w ustach. Naprawdę byłam zaskoczona smakiem. Knedliki i buraczki także wspaniałe. 

Wystrój miejsca pozostawia wiele do życzenia, ale nam chodzi głównie o miłą obsługę i niezapomniane, pozytywne doznania dla kubków smakowych. Jedno i drugie w U Blahu otrzymaliśmy, także serdecznie polecamy! Ceny bardzo przystępne!

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259kaih

Sehr gute etwas gehobene tschechische Küche

Wir haben das Restaurant heute zu viert besucht. Der Kellner half uns auf englisch mit der rein tschechischen Speisekarte sehr engagiert weiter. Das Essen war hervorragend (Kaninchen, vegetarischer Tartar, Burger). Super freundlicher Service und hervorragendes Preis-Leistungsverhältnis.

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The best food and service we had in Prague

We were searching for a not so expensive place to have a traditional lunch or pasta but we had no idea were to go since we don't speak Czech, so our solution was to take a random tram and see we're it took us, it was the 17. After about 20 minutes in it we got out of the main center and about 4 stations after we got off the tram in a hunch with enough luck to find this place. We got in and got greeted in Czech but as soon as the waiter, this really nice guy named David, realized we didn't understand a word of Czech he was kind enough to translate the entire menú for us even showing us pictures of the ingredients on his cellphone. After a few minutes we decided to order the potato soup, they bring the plate with the ingredients and then serve the soup in front of you; a nice touch, for both and one order of rabbit, cooked with a special kind of root and a great gravy sauce accompanied by 4 sort of pancakes made from potato, and the duck, served with a Semmel knedlich in and a plum sauce which was delicious, both dishes tasted really fresh and were soft meat with the skin roasted. Amazing. The food was so good we decided to go back later to try the traditional ribs they have which are prepared in a honey and black beer sauce, and eat another soup. We took our friends so they could also try it and we tried the ribs, the pork leg, everyone had a soup and the recommendation from David a bread with bone marrow and cooked sliced red beet. Again everything had us practically licking the plates (which we did with the sauce of honey and beer) Jajajaja if we had found this place before or stayed more days in Prague surely we would have gone back to try everything on the menu and eat the things we tried again. The prices are incredible for the amazing food you get, a must in Prague.

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MichalOnTheRoad

Great food in family atmosphere

This review is based on two visits so far. This recently opened restaurant in the quiet neighborhood of Branik offers a reasonably wide choice of starters and mains, which changes with the season. All meals we had were cooked with fresh ingredients and tasty. There is a daily offer, which is great value. The service is friendly and familiar. Good choice with kids. The interior could probably be a little cozier, as currently it's one big space with nothing between the tables.

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